Online Ordering

Big Crisp

Spicy big crisp

Sweet, sticky Mango, blended, with Mango bits.

Yoghurt with Mint.

Slightly, mixed Lime Pickle.

Onions with Tomatoes and Cucumbers.

Sweet and Sour.

Small chunks of Chicken which have been marinated in yoghurt and spices and then threaded onto skewers and cooked in a tandoor oven. With fresh salad & mint sauce

Small chunks of Lamb which have been marinated in yoghurt and spices and then threaded onto skewers and cooked in a tandoor oven. With fresh salad & mint sauce

Tender on the bone chicken marinated in natural yogurt and spices then threaded onto skewers and cooked in a tandoor oven, accompanied with fresh salad and mint sauce.

The sheek kebab consists of minced lamb marinated in lemon juice onion and garlic. The meat is shaped into small sausages and then cooked in the tandoor oven. with mint sauce and salad

Thinly sliced onions, gramflour & herbs, shaped into a round cake and fried. Tamarind sauce and salad 3 in a portion.

Stuffed pastry. Mint sauce and salad 2 in a portion.

Stuffed Pastry. Mint sauce and salad. 2 in a portion.

Diced breast of chicken lightly coated with breadcrumbs and chilli flakes. Pan-fried with hot spiced onion & mushrooms.

Well spiced mushrooms with thick gravy served with soft, deep fried puffy bread.

Well spiced Tiger King Prawns with thick gravy served with soft, deep fried puffy bread.

Well spiced prawns with thick gravy served with soft, deep fried puffy bread.

Small chunks of locally sourced Monkfish, lightly spiced and marinated in a special sauce, threaded onto skewers and cooked in a tandoor oven. With fresh salad & mint sauce Due to availability from our local supplier, we can only get limited amount each time which means we often run out and may not have it in stock, please leave a note on the order if we don't have it what to change it for and if the price is less, we will take the amount of before payment is taken.

Chicken Tikka, Lamb Tikka, Onion Bhaji & Sheek Kebab

Cubed cottage cheese, stir fried with onion, garlic, red pepper,celery springs and chillies in tomatoe ketchup and soya sauce.

Small chunks of cottage cheese which have been marinated in yoghurt and spices and then threaded onto skewers and cooked in a tandoor oven. With fresh salad & mint sauce

Well spiced chopped chicken with thick gravy served with soft, deep fried puffy bread.

Well spiced chopped lamb with thick gravy served with soft, deep fried puffy bread.

Small chunks of Duck which have been marinated in yoghurt and spices and then threaded onto skewers and cooked in a tandoor oven. With fresh salad & mint sauce

A special mouth watering large King Prawn dish marinated in herbs, garlic, ginger, yoghurt, spring onions, mixed peppers, tomato purée and an extra special Chef sauce.

Special Labone curry sauce with garlic, green chilies, caramalised onions and mixed peppers.

Fresh red chillies spring onions, garlic and spicy red capsicum sauce.

Tender pieces of duck Marinated in tandoori sauce, cooked in the tandoori clay oven with honey mustard sauce.

Tender pieces of meat pre cooked in the tandoori oven then cooked in a Labone Special sauce (Eat in, the dish is served in a burning flame).

Chopped fillet of Locally sourced Monkfish lavishly spiced and grilled in the tandoori oven, then cooked in an opulent curry sauce. Due to availability from our local supplier, we can only get limited amount each time which means we often run out and may not have it in stock, please leave a note on the order if we don't have it what to change it for and if the price is less, we will take the amount of before payment is taken.

A most popular authentic Bangladeshi dish with very hot Bengal naga peppers paste, garlic, ginger, onions and green peppers

Saffron is a spice derived from the flower of Crocus sativus, which is sprinkled on top. Mild curry sauce with garlic, Black peppercorn crushed, ground almonds, lemon juice and light cream sauce.

Marinated in Chef special sauce, cooked with green pepper, tomatoes, onions and coriander.

Marinated in chef's special spice with garlic paste, fenugreek seed, fresh garlic and fresh coriander to bring out the true flavour.

Chefs Special, extra traditional hot biriyani. Chicken Tikka and Lamb, served with a hot vegetable curry.

Variations of Curries that we can do with Monk Fish

One of the peoples favourites, sweet coconut dish. Grounded coconuts, tomato sauce, ginger, yoghurt cream and chefs special masala sauce.

Korma is a sweet coconut dish highly recommended for young children. Consists mainly of cream and coconut, sugar and milk.

Bhuna style sauce, cooked in a hot garlicky chilli sauce with fresh ground spices and herbs.

A special dish marinated in tandoori mixed sauce in an authentic tandoori clay oven, After is re-cooked in garlic, ginger, tomato purée, spring onions, capsicums and fresh coriander.

Served with a nan. Balti has a more distinctive taste because of its exotic flavours of fresh spices, garlic, ginger and herbs, it is a thicker sauce served with traditional indian Nan bread.

It is a hot, sweet and sour curry with lentils. contains lemon juice, ginger, garlic, tomato purée and cooked onions. (medium thick sauce).

Vindaloo is one of the hottest indian dishes, and is unique due to having complimentary hot potato in every dish.

MADRAS

Phall is one of the hottest dishes on the menu, tomato based, ginger, garlic, cumin and herbs, thick fiery dish for the daring.

Dupiaza is served with two types of onions, normal small ones and extra bigger decorations for the onion lovers. Cumin, ginger, garlic, tomato purèe, herbs and spices.

Rogonjosh is favoured by the tomato flavour lovers as fresh tomatoes are cooked and topped over the curry. consists of cumin, cinnamon, cardamon, spices and other herbs.

This is truly a garlic dish that is unique. rich in garlic and onions, contains ginger, garlic cumin, cardamon, spices and other herbs. Decorated off with dry garlic on top.

Bhuna is a dish for who love onions and great for first time eaters. Rich in onions, tomato purée, garlic, ginger, herbs and spices.

Ceylon is a hot curry also with coconut, to give a distinctive sweet but hot dish. consists of coconut, cream, garlic, tomato purée and other herbs.

Passanda is very rich in taste and aromatic, mild creamy dish topped of with almonds. Contains almonds, grounded coconuts, cream and mixed spices.

Podena has a very distinctive taste as it comes as a fresh minty dish. Contains almonds, grounded coconuts, cream, mixed spices and mint.

This dish is a creamy curry for the buttery lovers, comes with a strong aroma, and authentic indian ghee. Contains almonds, grounded coconuts, cream and mixed spices.

This is a medium thick butter dish, strong aroma and is topped off with ghee. Contains almonds, grounded coconuts,  cream, tomato purée and mixed spices.

The achaari is hot, sweet and sour, made up of tamarind. Rich in onions, ginger, garlic, green chilies, tomato purée, cumin, cinnamon, tamarind and other herbs and spices.

A classic green spinach dish entwined with modern day chicken. loved by sag diners. Consists of green spinach, garlic cuts, cumin, mixed spices and herbs.

Biryani is a flavoured basmati rice that comes with a vegetable curry side dish. Caramelized onions, garlic, ginger, tomato purée, mixed spices and herbs.

Dhaniya is heavy in coriander. Cooked in grounded coriander, yoghurt, ginger, garlic, mixed masala and other herbs, topped off with fresh coriander.

Due to availability from our local supplier, we can only get limited amount each time which means we often run out and may not have it in stock, please leave a note on the order if we don't have it what to change it for and if the price is less, we will take the amount of before payment is taken.

Bona fide indian soft cheese with a crispy bite. Grilled in a authentic tandoori clay oven and marinated in garlic, ginger, tandoori paste, herbs, and spices.

Cubed, succulent pieces of Duck. Marinated in tandoori paste, ginger, garlic, herbs and spices, in the flaming hot clay oven.

Bona fide soft indian cheese with a crispy bite. Grilled in a authentic tandoori clay oven and marinated in garlic, ginger, tandoori paste, herbs and spices, along side chunks of capsicum, tomatoes and large onions.

On the bone of the succulant , juicy chicken, Marinated garlic, ginger, tandoori paste, herbs and spices, in the flaming, authentic tandoori clay oven.

Cubed pieces of succulant, juicy chicken, Marinated garlic, ginger, tandoori paste, herbs and spices, in the flaming, authentic tandoori clay oven.

Cubed pieces of the tender, saucy Lamb, Marinated garlic, ginger, tandoori paste, herbs and spices, in the flaming, authentic tandoori clay oven.

Two mouthwatering long sliced, juicy minced meat. marinated in garlic ginger, tandoori paste, herbs and spices, in the flaming, authentic tandoori clay oven.

King prawns bathed in tandoori paste, garlic, ginger, mixed herbs and spices. then roasted in a flaming hot, authentic indian tandoori clay oven.

A dozen mixed of diced Chicken and Lamb, slice of Shish Kebab, King Prawn and a Tandoori Chicken on the bone, marinated juicy in garlic, ginger and mixed herbs. straight from the Flaming Tandoori clay oven.

Skewered pieces of juicy chicken grilled in the authentic tandoori clay oven, marinated in garlic, ginger, tandoori paste, herbs and spices, alongside chunks of capsicum, tomatoes and large onions.

Skewered pieces of juicy Lamb grilled in the authentic tandoori clay oven, marinated in garlic, ginger, herbs and spices, alongside chunks of capsicum, tomatoes and large onions.

Boiled rice.

Boiled rice with cumin, cardamon pods, cloves, Bay leaves, cinnamon sticks and tumeric.

Pilau rice with fried scrambled eggs and onions.

Pilau rice with minced Lamb and Onions.

Pilau rice with Peas and Onions.

Rice with fried garlic

Pilau rice with Mushrooms and onions.

Pilau rice with minced Chicken and Onions.

Boiled rice with Pineapples.

Boiled rice with grounded Coconuts.

Boiled rice with fried onions.

Boiled rice with Zesty Chopped Lemons.

Deep fried, puffy bread.

Thin wholemeal bread roasted on a griddle.

Thin wholemeal bread roasted, topped with light oil.

Thin wholemeal bread roasted in light oil.

Thin wholemeal bread roasted in light oil. Stuffed, based on potato and other vegetables.

Coconuts, Almonds and Sultanas. Sweet.

Minced Meat, Lamb.

Mushed Potatoes and Onions.

Garlic and Coriander.

Grated Mozzarella Cheese.

Green Chilies and Coriander.

Naan bread stuffed with minced meat and cheese.

Naan bread stuffed with minced meat and garlic.

White Wine

Red Wine

Red Wine

Rose Wine

Pistachio flavoured Ice Cream Contains Dairy, Nuts.

Chocolate Ice Cream in a plastic toy. Contains Dairy, Nuts, Eggs.

Mint flavoured Ice Cream topped with chocolate curls. Contains Dairy, Nuts, Soya.

Mango flavoured Ice cream topped with passion fruits and papaya bits. Contains Dairy, Nuts, Soya.

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Minced lamb, bell peppers and chillies. Slightly hot.

Bell peppers and chillies. Slightly hot.

Mild, Potatoes with Cauliflower, medium dry dish.

Mild, Okra with tomato based sauce, dry dish.

Mild, Aubergine, with tomato based sauce, dry dish.

Mild, soft big potatoes. medium thick sauce.

Mild, Tomato based Chick Peas, medium thick sauce.

Mild, cooked cauliflower, medium dry dish.

Mild, chopped Mushrooms, medium dry dish

Mild, green Spinach and big Potatoes, medium dry dish.

Mild, green Spinach, with Indian Cheese, medium dry dish.

Mild, Lentils with dried garlic chunks, medium thick sauce.

Mild, Vegetables in a tomato based sauce.

Mild, cooked Spinach, medium dry dish.